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Tuna

FROZEN MARINATED yellowfin tuna PORTIONS
Koldfin tuna portions are the recommended format to make a delicious and nutritious dinner or meal for two. We tell you what you need to do to make different combinations in which you can experience the taste of our highest quality tuna. .
Preparation
Allow to defrost progressively in the refrigerator between 0° y 4 °C, or lower. Once thawed, keep at refrigeration temperatures, do not refreeze and consume within 24 hours.
It is always necessary to cook Koldfin products before consuming them.
Ingredients
Yellowfin Tuna (≥95%), water, salt, antioxidants E-331 and E-301, acidity
corrector E-500, natural flavor.
AVERAGE NUTRITIONAL VALUES PER 100 g
Energy | 353 KJ/82 Kcal |
---|---|
FAT | 0,1 g |
Of which saturates | <0,1 g |
CARBOHYDRATES | <1,0 g |
O which sugars | <0,1 g |
PROTEIN | 19,9 g |
Salt | 1,0 g |